Sunday Roast

Adults £23.95 (3 courses) – Children £12.95 (3 courses)

Starters

Leek & Potato Soup (v, gf*)

Ham Hock Terrine with piccalilli and  mixed leaves

Clamari stuicks served with mixed leaves 

Mains

Roast Beef (gf*)

Roast Chicken Breast (gf*)

Served with a selection seasonal vegetables, potatoes, Yorkshire pudding and gravy 

Pan-fried Sea Bass served with a tomato salsa (gf), a selection of seasonal vegetables and potatoes

Mushroom risotto (v)

Desserts

Vanilla panna cotta with raspberry coulis (gf)

Lemon tart with mango coulis and chantilly cream (gf*)

 Strawberry cheesecake with chantilly creamTo Finish

Lunch is served every Sunday between 12:30pm – 3.00pm

Our Sunday Roast Menu is changed regularly and the above is a sample menu

Booking is advisable to avoid disappointment

Telephone: 0115 9203011
Email: [email][email protected][/email]